Difference between revisions of "YetL"
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+ | = Categories containing this gene/protein = | ||
+ | {{SubtiWiki category|[[transcription factors and their control]]}}, | ||
+ | {{SubtiWiki category|[[resistance against other toxic compounds (nitric oxide, phenolic acids, flavonoids, oxalate)]]}} | ||
=The protein= | =The protein= | ||
Revision as of 21:31, 30 November 2010
Gene name | yetL |
Synonyms | |
Essential | no |
Product | transcription repressor (MarR family) |
Function | regulation of yetM expression |
MW, pI | 19 kDa, 7.518 |
Gene length, protein length | 501 bp, 167 aa |
Immediate neighbours | yetK, yetM |
Get the DNA and protein sequences (Barbe et al., 2009) | |
Genetic context This image was kindly provided by SubtiList
|
Contents
The gene
Basic information
- Locus tag: BSU07220
Phenotypes of a mutant
Database entries
- DBTBS entry: no entry
- SubtiList entry: [1]
Additional information
Categories containing this gene/protein
transcription factors and their control, resistance against other toxic compounds (nitric oxide, phenolic acids, flavonoids, oxalate)
The protein
Basic information/ Evolution
- Catalyzed reaction/ biological activity:
- Protein family:
- Paralogous protein(s):
Extended information on the protein
- Kinetic information:
- Domains:
- Modification:
- Cofactor(s):
- Effectors of protein activity: inducers: flavonoids of kaempferol, apigenin, and luteolin PubMed
- Interactions:
- Localization:
Database entries
- Structure:
- UniProt: O31541
- KEGG entry: [2]
- E.C. number:
Additional information
Expression and regulation
- Operon: yetL PubMed
- Regulation:
- Regulatory mechanism:
- Additional information:
Biological materials
- Mutant:
- Expression vector:
- lacZ fusion:
- GFP fusion:
- two-hybrid system:
- Antibody:
Labs working on this gene/protein
Your additional remarks
References
Kazutake Hirooka, Yusuke Danjo, Yuki Hanano, Satoshi Kunikane, Hiroshi Matsuoka, Shigeo Tojo, Yasutaro Fujita
Regulation of the Bacillus subtilis divergent yetL and yetM genes by a transcriptional repressor, YetL, in response to flavonoids.
J Bacteriol: 2009, 191(11);3685-97
[PubMed:19329649]
[WorldCat.org]
[DOI]
(I p)